Nutrition Essay -- Health Nutrition Pyramid Diet

Table of table of contents nutriment Therapy1Nutrition Consult1Meal supplying2Body Weight Considerations2Psychosocial support.3Calorie use of goods and services4Nutrient Composition of the Diet4Fat using up5Carbohydrate Intake6Sucrose6 levulose6Vitamins and Minerals7Alcohol Intake7References8Nutrition TherapyThe most fundamental component of the diabetes treatment plan for all patients with lineament II diabetes is medical nutrition therapy. Specific goals of nutrition therapy in character reference II diabetes are to1 Achieve and handle as near-normal tear glucose levels as possible by balancing food use with physical activity, supplemented by oral hypoglycemic agents or insulin (endogenous or exogenous) as selected moderate blood pressure Normalize serum lipid levels Help patients urinate and maintain a reasonable body tint over (defined as the weight an individual and health-care provider acknowledge as possible to achieve and maintain on a short- and long-term basis ) Promote overall health with optimal nutrition and lifestyle behaviors. Because no single dietary tone-beginning is appropriate for all patients, given the heterogeneous nature of type II diabetes, meal plans and diet accommodations should be individualized to meet a patients unique(p) needs and lifestyle. Accordingly, any nutrition intervention should be based on a thorough assessment of a patients typical food intake and eating habits and should include an evaluation of current nutritional status. Some patients with mild-to-moderate diabetes can be effectively treated with an appropriate balance of diet modification and exercise as the sole therapeutic intervention, particularly if their fasting blood glucose level is 200 mg/dL. The majority of patients, however, will require pharmacological intervention in addition to diet and exercise prescriptions. It is important to line of reasoning that ... ...ng insulin or sulfonylureas are susceptible to hypoglycemia if alcohol is consumed on an annul stomach. Therefore, these individuals should make sure to take any desired alcohol with a meal. Patients with diabetes and coexisting medical problems such as pancreatitis, dyslipidemis, or neuropathy may need to reduce or abstain from alcohol intake. ReferencesAmerican Diabetes intimacy. Medical wariness of Non-insulin-dependent (Type II) Diabetes, 3rd ed. Alexandria, Va American Diabetes Association 199422-39. American Diabetes Association. Diabetes 1996 Vital Statistics. Alexandria, Va American Diabetes Association 1996. Davidson MB. Diabetes Mellitus Diagnosis and Treatment, 3rd ed. New York, NY Churchill Livingstone 199135-93. Henry RR. Protein content of the diabetic diet. Diabetes Care. 1994171502-1513. Mudaliar SR, Henry RR. Role of glycemic control and protein restriction in clinical anxiety of diabetic kidney disease. Endocr Pract. 19962220-226. American Diabetes Association. Clinical practice recommendations 1995. Position narrative nutrition rec ommendations and principles for people with diabetes mellitus. Diabetes Care. 199518(suppl 1)16-19.